Greek package

Onassis

No dish says Greece more than lamb. A whole spit lamb rubbed with sea salt, nutmeg and oregano, with lemon potatoes, a mezze platter and traditional salads.

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A whole lamb roasting on a spit over open flames

What is included

The Onassis set menu

Every package includes our chefs on site to cook, carve and help serve, plus biodegradable plates, cutlery, napkins and foil trays for leftovers.

Three roasts turning on a rotisserie spit

On the spit

Whole lamb

Rubbed with sea salt, nutmeg and oregano.

Sides and salads

Roasted lemon potatoes

Greek salad

Tomato, cucumber, capsicum and red onion with extra virgin olive oil and lemon juice, layered with feta and black olives, topped with oregano.

Watermelon salad

Watermelon, baby spinach, feta, black currants, mint and extra virgin olive oil.

Mezze and bread

Mezze platter

Dips, dolmades, haloumi and mixed olives.

Pita bread

25 guests$2,050

50 guests$3,150

100 guests$4,350

A price guide only, for a minimum of 25 guests. We confirm yours in a quote.

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Other packages

Compare the rest of the menu

A whole free range pig roasting in a stainless steel gas spit

Roman Feast

Whole pig. From $1,950 for 25 guests.

See the package

Golden crackling on a whole pig turning on the spit

Southern Cross

Beef, lamb and pork. From $1,950 for 25 guests.

See the package

A pulled pork and crackling roll served straight from the spit

Market Experience

Our famous rolls. Minimum 40 guests, priced on enquiry.

See the package

Plate with roast meat, potatoes, and salad

Build your own menu

· Pick the roast · Add salads, potatoes and canapes · Priced for your guest numbers

Send an enquiry How it works

Book your event

Book the Onassis for your event.

We confirm the menu and send a quote with an itemised breakdown of costs.

Your event date
The suburb
A rough guest count

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Bowls of fresh salads on a table outdoors